BBQ Beef Short Ribs
Posted by Cookin’ Dad at recipegoldmine.com 7/24/2001 7:35 am
Source: Snixie – Member posted 07-05-2001 03:28 PM
This recipe was quite good. As a matter of fact, I have a piece of news that you’d surely be interested in hearing: For most of this summer, we have had company almost every day. Our visiting [...]
Beef Ribs with Fruity Barbecue Sauce
Posted by Nixee at recipegoldmine.com May 29, 2001
4 pounds beef back ribs, cut into individual ribs1/4 cup steak sauce1/4 cup tomato ketchup1/4 cup apricot preserves
Arrange ribs on rack in large roasting pan. Bake at 400 degrees F for 30 minutes.
Heat steak sauce, ketchup and apricot preserves in small saucepan until [...]
Braised Short Ribs with Onion Gravy
3 pounds lean beef short ribs1/4 cup flour1 teaspoon salt1/8 teaspoon pepper2 tablespoons vegetable oil1 cup chopped onion1 cup beef broth
Onion Gravy1 large onion, sliced3 tablespoons flour1/2 teaspoon salt1/8 teaspoon pepper1/4 teaspoon thyme
Combine flour, salt and pepper. Roll short ribs in seasoned flour. Brown slowly on all sides in hot [...]
Cranberry Spareribs
Yield: 6 servings
1/2 cup orange marmalade 1/4 cup lemon juice 1/8 teaspoon ground cinnamon 1 teaspoon vinegar 4 pounds spareribs 1 (10 ounce) can beef gravy1 (16 ounce) can whole berry cranberry sauce
Cut ribs into serving size pieces; place in Dutch oven or large kettle. Cover with water and bring to boil. Reduce heat; [...]
Rhubarb Barbecued Short Ribs
4 pounds beef short ribs, cut into pieces1 teaspoon chili powder1/2 teaspoon salt1/4 teaspoon ground black pepper1/2 cup water1/2 pound rhubarb (tops removed)1/2 cup granulated sugar2 tablespoons cider vinegar2 tablespoons ketchup2 to 3 drops hot red pepper sauce
Heat oven to 300 degrees F. Trim excess fat from short ribs.
In a 6 quart [...]