Light Candied Orange-filled Pastries Recipe
Sunday, September 26th, 2010Candied Orange-Filled Pastries
Source: Great American Home Baking
Makes 3 dozen.
Pastries1 1/2 cups all-purpose flour1/2 teaspoon salt1/2 cup (1 stick) butter, softened1/4 cup granulated sugar1 large egg
Filling1/2 cup almond paste2 tablespoons butter, softened3 tablespoons chopped candied orange peel1 large egg2 tablespoons all-purpose flour
Topping1/2 cup confectioners’ sugar1 to tablespoons water2 to 3 tablespoons chopped candied orange peel
To prepare [...]